Crazy About Shot Glass Desserts!

Not only are shot glass desserts the perfect size, but they also look amazing on dessert tables.

You can do just about any kind of cake or dessert in a shot glasses from tiramisu to cheesecake and your guest will LOVE them!

Find a way to incorporate them into your dessert table… trust me these will go like hot cakes!

And what would a post about desserts be if we didn’t include a recipe! 😉

Raspberry Tiramisu Bites

Makes 8 servings, recipe courtesy of MyRecipes.com via Southern Living

Ingredients

• 3 tablespoons seedless raspberry preserves
• 1 tablespoon orange liqueur
• 1 (3-oz.) package cream cheese, softened
• 1/4 cup sugar
• 1/2 cup heavy cream
• 8 ladyfingers, halved crosswise
• 8 fresh raspberries
• Garnish: fresh mint sprigs

Directions

1. Microwave raspberry preserves in a small microwave-safe bowl at HIGH 20 seconds. Stir in liqueur.
2. Beat cream cheese and sugar at medium speed with an electric mixer until creamy (about 1 minute).
3. Beat heavy cream with an electric mixer until soft peaks form. Fold into cream cheese mixture. Spoon into a zip-top plastic bag. (Do not seal.) Snip 1 corner of bag with scissors to make a hole (about 1/2 inch in diameter).
4. Press 1 ladyfinger half onto bottom of 1 (1 1/2-oz.) shot glass. Repeat procedure with 7 more shot glasses. Drizzle about 1/2 tsp. raspberry mixture into each glass. Pipe a small amount of cream cheese mixture evenly into each glass. Repeat procedure with remaining ladyfingers, raspberry mixture, and cream cheese mixture. Top each glass with 1 raspberry. Cover and chill 2 hours. Garnish, if desired.

Photos courtesy of My Lovely Life, Tired and True Weddings, My Sweet & Saucy, Southern Living.